Front Street Snack Bar
ADA Accessibility Notes
Handicap access is limited by the small space...rest room is adjacent to diner.
The Front Street Snack Bar has been an Iuka tradition for many years; it's numerous transformations dating back to the early 1900s. Squeezed into this tiny structure is a cooking area open to customers, a short sit-down bar, a cola cooler and one table. It is unbelievable what culinary delights emanate from such a small structure. Slugburgers, Great (never frozen) Hamburgers, Slaw Dawgs, Homemade Chicken Salad (on Tuesday) and Homemade Fried Pies delight folks who come for an "Old Days" lunch. Ask Genice about her Pool Room Slaw! A steady stream of customers come for their take-out lunch and a few squeeze into a spot to enjoy a sandwich and the constant patter. It seems that every customer has a short story to tell while their food is prepared before their very eyes.
Ms Genice Jones is the manager, cook, cashier and patient listener for the endless stories and political commentary. She smiles as the next person up tells a familiar tale about how his daddy brought him and the rest of their sawmill crew to the building 70 years ago to buy a sack of burgers for a nickle apiece. Slugburgers are still made in the same way today by fry cook Madison Hudson and still taste just as great. Seems like everybody has a slightly different story about the origination of the name "Slugburger", but the combo of beef and soy extender seems to relate to the Depression Era terminology of calling a five cent coin a "slug". Slugburgers cost five cents each back in the day. When you go to the cafe, ask a few people how the slugburger got it's name. Betcha get a different story every time!
Politicos make the Front Street Snack Bar a daily stop during campaign season. More than a few folks sip a glass bottle Coke while they thoughtfully listen to the latest promises of future nirvana. Some of the conversations drift over across the street to Jaybird Park which has picnic tables and a Gazebo.
Ya cannot buy a sackful of "slugs" for a dollar anymore, but five bucks and some good listening will get you a great lunch and maybe a better understanding of what makes things tick in Iuka, Mississippi.
Locally or Family Owned Business Notes
Over the years, this establishment has been owned by several local families. The latest owner, Sandra Hackman, moved to Ohio, but stays in constant touch with the manager, Genice Jones. Sandra also comes back every year for the Heritage Day Festival in Iuka.
Pet Friendly Notes
Service Dogs ...The interior is very small and crowded.
9am until 2pm, Monday thru Saturday
Year-round, rain or shine
Price Style for this Establishment